Recipe > Sauces
Apple Sauce
An easy recipe that's great with roasts and pork
Serves 4
Ingredients
3 large apples
2 Tblsp sugar
Method:
Peel the apples, cut into quarters, remove the core
Boil the apples
until soft (5-8 minutes )
Mash the apples with the sugar
Serve as required
Adjust:
Too sweet: Add more apple
Too tart: Add more sugar
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| Apple sauce with pork steak, roast potatoes and saute mushrooms |
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| Peel the apples |
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| Cut the core from the apple quarters |
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| Cook the apple until tender and soft |
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| Mash the apple with the sugar |
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